Workshop / Abadir
Year / 2012
Workshops in food design about the reinterpretation of the traditional icicle. The objective of the study was to explore the various phases of the project, from the development of a concept to the realization of the model, all starting from a common theme, namely that of icicle as "form supported by a stick". Design a new form of ice is also a way to practice on changes, or those slight deviations from the classical form that result in countless variations
Credits
Concept / Massimo Tepedino, Vittorio Venezia
Tutor / Giorgio Laboratore, Andrea Signoretto
Photo / Andrea Signoretto Hand / Giorgio Laboratore